Rafael Coimbra

Sta. Julieta Bio Farm

Advertiser that started working with sustainability issues when he took over the Santa Julieta Bio farm, based in the countryside of São Paulo. In the farm, he gave start to a process of regeneration of the degraded soil with techniques of syntropy, planting and harvesting food in the heart of a forest created by him and his team. Rafael hopes for more and more people to have access to organic food and for this to happen he understands the need for there to be more farmers producing it and better informed citizens.

YOUNG ENTREPRENEURS
They dropped out of their family businesses to undertake food projects

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